Welcome back to another episode of our Homebrew Happy Hour podcast!
We’re excited to be here and we’re even more excited for you to be joining us! The weather here in central Texas has been great so all of us have been enjoying some rather pleasant brew days recently.
Today’s show is a Q&A taking your questions on jump-starting stuck fermentations as well as a question on mixing yeast strains and some common results from doing so. We also discussed James recent participation in the Austin leg of the AHA’s National Homebrew Competition and we chit chat just a bit about the upcoming HomebrewCon in Portland this year!
As always, If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!
Let us know what you think and enjoy the show!
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Today’s show is brought to you by HomebrewSupply.com! HBS’ has officially relaunched and has all of your favorite recipe kits, fresh ingredients, and homebrew equipment in stock. Homebrew Happy Hour listeners can visit HomebrewSupply.com and use the promo code “HHH” to receive 5% off your order.
(Discount can not be applied to products that are drop shipped including, but not limited to, products by Spike Brewing, SS BrewTech, Brewer’s Edge Mash & Boil, and more. See website for details)