It’s Friday and that means another new episode of the Homebrew Happy Hour is here for your enjoyment!

It’s been an exciting week as it’s been the Craft Brewers Conference up in beautiful Portland, Oregon. While only one of us (Todd) got to go (no hard feelings from Joshua…), Todd calls in to report from the conference and how awesome it’s been.

Make sure to join us next week when we go back to our usual Q&A format and I’m sure Todd will have a lot more to tell about the conference trip!

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

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It’s our favorite day of the week! Fridays mean more Homebrew Happy Hour episodes in your life!

On today’s show, we get asked about how often you should be cleaning your homebrew keg, is it safe to use beer line cleaner directly out of a pin lock keg, and how on Earth can you prevent your corny keg’s rubber bottoms & tops from streaking black every where.

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

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Happy Friday homebrewers!

It’s always a blast for us to record new episodes for you and we thank you so much for all of the feedback. Even the “bad” feedback has been great and we’re definitely learning and growing as we keep on chugging along with new episodes.

This week’s episode was great because we were FLOODED with questions thanks, in part, to our recent promotion: If you use the “Submit a Question” form at the top of the page and send us a homebrew relevant question for us to address on a future episode, your name is automatically entered in to weekly drawings for a 5 GALLON PIN LOCK KEG! Free is good, right?!

Listen to this week’s episode where we tackle the topics of brew kettle cleaning, sealing a corny keg, and Todd is asked for 1 piece of advice that he’d like to give every homebrewer out there.

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

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Hey, it’s another episode of the Homebrew Happy Hour back in your life!

Today we’ll be discussing our thoughts on the infamous Budweiser commercial that aired during that big football game in February, the logistics of integrating nitrogen into your current homebrew set up, and we’ll be touching on the perpetual conversation around proper hose lengths and restrictions.

If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of the page!

Let us know what you think and enjoy the show!

Podcast: Play in new window | Download